YAVA mixes coconut flakes, sweet Santan bananas, tangy rosella-dusted sorghum cubes and crispy granola clusters -- all to bring you the big smiles!
YAVA picks whole grains, nuts and fruits from across the islands of eastern Indonesia to create delicious breakfasts & snacks.
- Wild-Harvested Cashews
- Coconut from Karangasem
- Crisp Whole Grain Rolled Oats & Red Rice
- With Lontar Sugar
Ingredients
Rolled Oats (21.1%), Coconut (20.5%), Red Rice (11.9%), Cashews (10.7%), Banana (8.9%), Cane Sugar, Coconut Oil (6.4%), Mung Bean, Sorghum (3.6%), Lontar Sugar (3.2%), Sea Salt, Rosella, Baking Soda (Sodium Hydrogen Carbonate), Natural Vanilla Flavoring. No Preservatives, No Synthetic Colour, No Flavour Enhancer. Contains allergens, see the list of ingredients in bold. Manufactured on equipment that processes products containing sesame seeds and peanuts.