Girolomoni Spelt Flour Pasta 500g
Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those wh...
View full detailsVegetarian is a diet of grains, pulses, nuts, seeds, vegetables and fruit with some also choosing to include dairy products, including cheese (made using vegetable rennet) and eggs. Studies suggest that a plant-based diet like this can be a healthier way to eat with fewer reported cases of obesity, heart disease and type 2 diabetes. Typically, a varied vegetarian diet contains less saturated fat and more folate, fibre and antioxidants, plus as a vegetarian you’re more likely to exceed the recommended daily intake of fruit and vegetables
Pulses are particularly important for people who don't get protein by eating meat, fish or dairy products.
The most common types include:
Keep in mind that the more restrictive your diet is, the more challenging it can be to get all the nutrients you need.
Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those wh...
View full detailsPremium Gluten Free Pasta dried in a unique drying tunnel engineered and built to reduce our carbon footprint to be sustainable now and into the fu...
View full detailsSpelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those wh...
View full details"Khorasan is an ancient wheat which has not undergone any modern genetic modifications.Originally from the Fertile Crescent region, our Khorasan wh...
View full detailsMac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. Just add water, cook and enjoy your journey to comfort food h...
View full detailsPerfect Earth Brown Rice Pasta is made with brown rice, which has the benefits that healthy rice bran has to offer.With the added health benefits o...
View full detailsSTORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle Ea...
View full detailsSTORY: With origins in the Middle East/ Mesopotamia region around 9000 years ago, Spelt is an ancient member of the Farro family. Spelt contains mo...
View full detailsSustainably grown durum wheat and whole lancer wheat come together to form the base of our classic Sourdough Pasta range, available as penne, shell...
View full detailsSTORY: With origins in the Fertile Crescent region of the Middle East, Khorasan is an ancient relative of durum wheat (a modern wheat staple) but w...
View full detailsSTORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle Ea...
View full detailsWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging...
View full detailsMake perfect plant based quiche, frittata, omelette, tarts and more. To make quiche: Add 600ml plant based milk + 2 tbls oil, whisk until smooth th...
View full detailsMake perfect plant based quiche, frittata, omelette, tarts and more. To make quiche: Add 600ml plant based milk + 2 tbls oil, whisk until smooth th...
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