Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those who are wheat sensitive.
Organic, Vegan, Kosher, Vegetarian
Ingredients:
Spelt (triticum dicoccum) flour (100% Organic). May contain traces of soy.
Organic, Vegan, Kosher, Vegetarian
Ingredients:
Spelt (triticum dicoccum) flour (100% Organic). May contain traces of soy.