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Loving Earth Dark Bar Chocolate with 72% Raw Ashaninka Cacao

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Original Price $7.95
Current Price $7.79

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72% Dark Chocolate

This deep, earthy chocolate tastes of coffee, savoury anise and dark toffee. It is made with just two ingredients: 72% Raw Amazonico Criollo Cacao Beans and 28% Evaporated Coconut Nectar. The deep earthy notes of the Amazon dance beautifully in this one with the sweet toffee tones from Jogjakarta.

Tasting Notes

Coffee, savory anise, dark toffee

Origin

The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.

Healthy Wholefood

We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients


Ingredients

CACAO* (72%) (RAW CACAO BEANS*°, VIRGIN CACAO BUTTER*), COCONUT SUGAR SUNFLOWER LECITHIN*,. 72% MIN CACAO.



*CERTIFIED ORGANIC °DIRECT TRADE


CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.


MADE IN AUSTRALIA

 

Nutrition Information

Per 100g: Energy: 2310kJ (553Kcal). Protein: 9.2g. Total Fat: 37.0g. Saturated Fat: 20.0g. Carbohydrate: 48.4g. Sugar: 26.6g. Sodium: 22mg.