Girolomoni Spelt Flour Pasta 500g
Spelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those wh...
View full detailsSpelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those wh...
View full detailsPremium Gluten Free Pasta dried in a unique drying tunnel engineered and built to reduce our carbon footprint to be sustainable now and into the fu...
View full detailsSpelt is an ancient grain which is high in fibre, protein and nutrients. This highly digestible pasta can generally be better tolerated by those wh...
View full details"Khorasan is an ancient wheat which has not undergone any modern genetic modifications.Originally from the Fertile Crescent region, our Khorasan wh...
View full detailsMac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. Just add water, cook and enjoy your journey to comfort food h...
View full detailsPerfect Earth Brown Rice Pasta is made with brown rice, which has the benefits that healthy rice bran has to offer.With the added health benefits o...
View full detailsSTORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle Ea...
View full detailsSTORY: With origins in the Middle East/ Mesopotamia region around 9000 years ago, Spelt is an ancient member of the Farro family. Spelt contains mo...
View full detailsTomato, parmesan and basil…a classic combination that is both light and indulgent. Enjoy just as it comes or add some broccoli or beans to the cook...
View full detailsCreamy Mushroom Pasta is the indulgent flavour that has your cravings covered. Savour as a comfort food snack or step things up with extra vegies a...
View full detailsSustainably grown durum wheat and whole lancer wheat come together to form the base of our classic Sourdough Pasta range, available as penne, shell...
View full detailsSTORY: With origins in the Fertile Crescent region of the Middle East, Khorasan is an ancient relative of durum wheat (a modern wheat staple) but w...
View full detailsSTORY: With origins in Ancient Egypt, in 9700 BC Emmer was one of the first cereals to be domesticated in Levant (modern day parts of the Middle Ea...
View full detailsWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging...
View full detailsPasta Bolognese is a deliciously satisfying lunch on the go. When it comes to dinner, add a big green salad for the perfect meal for two.Gluten Fre...
View full detailsMake perfect plant based quiche, frittata, omelette, tarts and more. To make quiche: Add 600ml plant based milk + 2 tbls oil, whisk until smooth th...
View full detailsMake perfect plant based quiche, frittata, omelette, tarts and more. To make quiche: Add 600ml plant based milk + 2 tbls oil, whisk until smooth th...
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