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Gluten Free

Gluten is a protein found in proteins found in wheat (wheatberries, durum, emmer, semolina, spelt, farina, farro, graham, KAMUT® khorasan wheat and einkorn), rye, barley and triticale – a cross between wheat and rye that can cause allergic reactions for suffers of IBS with celiac disease, non-celiac gluten sensitivity and wheat allergy.
 We do stock lot of good foods that can be tailored to your gluten free diet 
Gluten Free Oats can add diversity and offer many nutritional benefits to the gluten-free diet. Celiac Disease Foundation’s medical experts recommend only oats labeled gluten-free as cross-contact may occur when oats are grown side-by-side with wheat, barley or rye.

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    SNAXX

    SNAXX One Minute KETO Cinnamon Donut 4x40g

    Indulge in a delicious and guilt-free treat with our SNAXX Keto Cinnamon Donuts! Ready in 60 seconds! ✔️ Keto   ✔️ Gluten-Free ✔️ Low Carb   ✔️ Low...

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    SNAXX

    SNAXX One Minute KETO Porridge 4x40g

    Made with a blend of nutritious, keto-friendly, low-carb, gluten-free ingredients. Our SNAXX Porridge provides a filling and satisfying start to yo...

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    SNAXX

    SNAXX One Minute KETO Brownie 4x40

    Made with premium ingredients, this delicious dessert is the perfect treat for anyone following a low-carb, gluten-free, or keto diet. The rich, ch...

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