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Gluten Free

Gluten is a protein found in proteins found in wheat (wheatberries, durum, emmer, semolina, spelt, farina, farro, graham, KAMUT® khorasan wheat and einkorn), rye, barley and triticale – a cross between wheat and rye that can cause allergic reactions for suffers of IBS with celiac disease, non-celiac gluten sensitivity and wheat allergy.
 We do stock lot of good foods that can be tailored to your gluten free diet 
Gluten Free Oats can add diversity and offer many nutritional benefits to the gluten-free diet. Celiac Disease Foundation’s medical experts recommend only oats labeled gluten-free as cross-contact may occur when oats are grown side-by-side with wheat, barley or rye.

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    thankfully nourished organic grass fed liver 180c 180 capsules
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    Thankfully Nourished

    Thankfully Nourished Organic Grass Fed Liver

     Perfect for those who want the goodness of liver without the need to smell or taste it! Traditional cultures throughout the world considered anima...

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  • thankfully nourished marine collagen powder
    thankfully nourished marine collagen powder 100g
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    Original Price $35.50
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    Thankfully Nourished

    Thankfully Nourished Marine Collagen Powder

    A premium grade marine collagen, perfect for nourishing your skin! Thankfully Nourished Marine Collagen is a premium grade collagen, derived from A...

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    from Original Price $49.95
    Current Price $48.89
    Thankfully Nourished

    Thankfully Nourished Organic Organ Blend

    Traditional cultures throughout the world considered animal organs and glands to be some of the most essential, nutrient-dense foods available. Gra...

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  • thankfully nourished australian gelatin 450g
    thankfully nourished australian gelatin 450g
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    Original Price $39.95
    Current Price $39.89
    Thankfully Nourished

    Thankfully Nourished Australian Gelatin 450g

    Gelatin is found in traditional diets through the regular consumption of bone-broths, slow cooked organ meats, soups and stews ('nose-to-tail' eati...

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    Original Price $39.95
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