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FREE Loving Earth Gingerbread Spiced Caramel Chocolate (80g) on orders OVER $29!*🌟
FREE Loving Earth Gingerbread Spiced Caramel Chocolate (80g) on orders OVER $29!*🌟
byron bay gluten free cookies 12 x 60g maple & pecan

Byron Bay Gluten Free Cookies 12 x 60g

by Byron Bay Cookies
Save 2%
$47.95
$46.99

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Baked by Cookie Lovers, for Cookie Lovers.

Crafted with passion and baked to perfection, Byron Bay Cookies are full of luscious ingredients and harmonious flavour pairings, delivering a moment of indulgence with each bite.

 

Product Ingredients

Maple & Pecan

Gluten Free Flour [Maize Starch, Tapioca Starch, Soy Flour, Rice Flour], Margarine [Sunflower Oil, Vegetable Oils, Water, Salt, Emulsifiers (471, Sunflower Lecithin), Flavour, Vitamins A, D, E], Cranberries (12%), Sugar, Pecan Nuts (8%), Walnuts (8%), Maize Starch, Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Golden Syrup, Natural Flavour, Chia Seeds (0.7%), Salt, Raising Agent (Sodium Bicarbonate), Natural Maple Flavour, Cinnamon, Xanthan Gum.

 

White Choc Macadamia

Gluten Free Flour (26%) [Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)], White Compound Chocolate (21%) [Sugar, Vegetable Oil, Milk Solids, Emulsifiers (Soy Lecithin, 492), Flavour], Butter, Sugar, Macadamia Nuts (10%), Egg, Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Soy Flour, Maize Starch, Skim Milk Powder, Xanthan Gum, Raising Agent (Sodium Bicarbonate), Salt, Flavour.

Triple Choc Fudge

Gluten Free Flour [Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, E464)], Butter, Dark Compound Chocolate (14%) [Sugar, Vegetable Oil, Cocoa Powder, Milk Solids, Emulsifiers (Soy Lecithin, E476, E492) Salt, Flavour], White Compound Chocolate (14%) [Sugar, Milk Solids, Vegetable Oil, Emulsifiers (Soy Lecithin, E492), Flavour], Sugar, Cocoa Powder (4%), Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Egg, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate), Salt, Flavour.

Sticky Date & Ginger 

Gluten Free Flour [Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)], Butter, Dates (15%) [Rice Flour] Sugar, Glace Ginger (8%) [Sugar, Ginger], Walnuts, Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate), Salt, Spices, Flavour.